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Classic Vegetarian Cooking from the Middle East and North Africa (Paperback) By Habeeb Salloum $19.95 Backordered	The 30-Minute Vegetarian Cookbook: 100 Healthy, Delicious Meals for Busy People (Paperback) By Lisa Turner $17.99 Call or email to ask for estimate.	Twist on Tofu: 52 Fresh and Unexpected Vegetarian Recipes, from Tofu Tacos and Quiche to Lasagna, Wings, Fries, and More (Paperback) By Corinne Trang $16.99 Call or email to ask for estimate.
Forks Over Knives: The Plant-Based Way to Health. The #1 New York Times Bestseller (Paperback) By Gene Stone (Editor), T. Colin Campbell, PhD (Foreword by), Caldwell B. Esselstyn, Jr., MD (Foreword by) $15.95 Call or email to ask for estimate.	Mushrooms: Over 70 Recipes Which Celebrate Mushrooms (Hardcover) By Martin Nordin $24.99 Call or email to ask for estimate.	The Forest Feast Gatherings: Simple Vegetarian Menus for Hosting Friends & Family (Hardcover) By Erin Gleeson $40.00 Call or email to ask for estimate.
Have You Eaten?: Deliciously Simple Asian Cooking for Every Mood (Hardcover) By Verna Gao $25.00 Coming Soon - Available for Pre-Order Now	Vegan Richa's Indian Kitchen: Traditional and Creative Recipes for the Home Cook (Paperback) By Richa Hingle $24.95 Call or email to ask for estimate.	Superiority Burger Cookbook: The Vegetarian Hamburger Is Now Delicious (Hardcover) By Brooks Headley $29.95 Backordered
Dirty Gourmet Plant Power: Food for Your Outdoor Adventures (Paperback) By Aimee Trudeau, Emily Nielson, Mai-Yan Kwan $24.95 Call or email to ask for estimate.	The Hungry Student Vegetarian Cookbook: More Than 200 Quick and Simple Recipes (Paperback) By Spruce $16.99 Call or email to ask for estimate.	Vegan Soul Food Cookbook: Plant-Based, No-Fuss Southern Favorites (Paperback) By Nadira Jenkins-El $15.99 Call or email to ask for estimate.

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